Slow Cooker Baby Back Ribs

Prep: Total: 4 hrs 20 mins

10 mins

Cook: Servings: 6

4 hrs 10 mins

Total:

4 hrs 20 mins

Ingredients

3 pounds baby back ribs, trimmed

salt and ground black pepper, to taste

½ cup water

½ onion, sliced

1 clove garlic, minced

1 (18 ounce) bottle barbeque sauce

Directions

• Step 1

Season ribs with salt and pepper.

• Step 2

Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.

• Step 3

Cook on High for 4 hours (or Low for 8 hours).

• Step 4

Preheat oven to 375 degrees F (190 degrees C).

• Step 5

Transfer ribs to a baking sheet. Discard onion and garlic. Coat ribs with barbeque sauce.

• Step 6

Bake in preheated oven until the sauce caramelizes and sticks to the meat, 10 to 15 minutes.

Original recipe courtesy of allrecipes: https://www.allrecipes.com/recipe/228498/slow-cooker-baby-back-ribs/