Prep: Total: 4 hrs 20 mins
Cook: Servings: 6
4 hrs 10 mins
4 hrs 20 mins
3 pounds baby back ribs, trimmed
salt and ground black pepper, to taste
½ cup water
½ onion, sliced
1 clove garlic, minced
1 (18 ounce) bottle barbeque sauce
- Step 1
Season ribs with salt and pepper.
- Step 2
Pour water into slow cooker. Layer the ribs into the slow cooker. Top the ribs with onion and garlic.
- Step 3
Cook on High for 4 hours (or Low for 8 hours).
- Step 4
Preheat oven to 375 degrees F (190 degrees C).
- Step 5
Transfer ribs to a baking sheet. Discard onion and garlic. Coat ribs with barbeque sauce.
- Step 6
Bake in preheated oven until the sauce caramelizes and sticks to the meat, 10 to 15 minutes.
Original recipe courtesy of allrecipes: https://www.allrecipes.com/recipe/228498/slow-cooker-baby-back-ribs/